Brisket King NYC

New York City's premier brisket event

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Brisket King NYC 2022

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ALL-INCLUSIVE Tickets are on sale now!

We’re getting fired up for the return of Brisket King® NYC on Wednesday, April 20th, from 6:00-9:00PM (VIP entry 5PM) at Pig Beach in Gowanus!

Food Karma Projects is excited to kick off barbecue season with the 10th edition of this meat lover’s fest. The event falls during Passover this year, which couldn’t be more fitting. We will have plenty of Passover-friendly dishes and drinks in the lineup of brisket and beverages you know and love. This is one of our biggest events, and the enthusiasm of the chefs is contagious. Read on for a list of participating chefs and brands.

Tickets now on sale

VIP Tickets ($85 + fee) include:

  • One ALL-INCLUSIVE ticket with 5:00 PM early admission
  • One-hour head start to taste the brisket and mingle with the chefs
  • An exclusive Brisket King t-shirt

VIP Tables ($850) include:

  • 8 ALL-INCLUSIVE tickets with 5:00 PM early admission
  • Designated seating
  • Early access at 5:00 PM to chat with pitmasters and get the first bites of brisket
  • 8 exclusive Brisket King t-shirts

General Admission ($65 + fee) includes:

  • One ALL-INCLUSIVE ticket with 6:00 PM admission

All sales final. Lineup subject to change. Rain or Shine. 21 and over.

2022 Brisket King Participants:

PLUS

**list of participants subject to change**

This will be an outdoor event, rain or shine. Expect the variety of chefs and dishes you’ve come to love at past Brisket King® events, once again outdoors! After the event, keep the party going at Pig Beach’s bar and restaurant. We are thankful for our community partner, Friends of Firefighters, and our venue host Pig Beach. A portion of the proceeds from each ticket will go to the Jeff Michner Foundation.

More About Brisket King

You Don’t Want To Miss Brisket King 2020, NYC BBQ

Why Brisket King Is So Important to NYC’S BBQ Scene, NYC BBQ

       

Thanks for Attending Brisket King 2021!

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No pandemic, rain or wind could stop loyal barbecue fans from making it to Brisket King® NYC 2021. Our generous hosts Pig Beach set the scene for the meaty evening event. For the second year in a row, Staten Island’s Juicy Lucy BBQ took home the top title. Owner Richie Holmes‘s brisket also won the fan favorite award at the event.

Photo by Sean Ludwig, NYCBBQ.com

 

Photo by Patty Brown

Second place went to James Cruse who came all the way from Central City Barbecue in New Orleans and served excellent brisket with Cajun dirty rice. Long time competitor Robert Austin Cho of Kimchi Smoke served up a brisket and donut sandwiched dubbed the “Chonut” that earned him the award for Most Creative Combo.

Photo by Patty Brown

 

Photo by Justin Aharoni

Food Karma event mainstay Chef Jesse Jones won the Unsung Hero award for his brisket served with his mother’s biscuits. Rounding out the winners, Leland Avellino of Avellino Family Barbecue took home a year’s worth of Cabot Cheese for his Texas-style brisket.

Photo by Patty Brown

 

Photo by Miguel Rivas

Other dishes included brisket tacos with birria consome from Carlito’s Tacos, brisket with pastrami and brisket sausage from Ed Randolph of Handsome Devil, confit brisket from Pulkie’s and a classic version served with white bread from Hill Country BBQ.

Photo by Patty Brown
Photo by Ethan Fedida

Read more from NYC BBQ

Be on the lookout for Brisket King® NYC 2021 and join us at our next event: Pig Island on September 11th at Snug Harbor Cultural Center and Botanical Garden. Tickets are on sale now.

Brisket King 2021

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Buy Tickets Here

We are excited to celebrate the 10th anniversary and 9th edition of Brisket King® NYC outdoors at Pig Beach in Gowanus, Brooklyn on April 21, 2021 at 6:00 PM. The all-inclusive event will feature 15 chefs and pitmasters cooking up the juiciest brisket you can find plus craft beer, hard cider and spirits. This will be an outdoor event, rain or shine, and follow all CDC guidelines including social distancing and mandatory mask wearing when not eating. Expect the variety of chefs and dishes you’ve come to love at past Brisket King events – just outdoors! After the awards are presented, stay for the afterparty and enjoy the food and drink at Pig Beach (not included in admission price). We are thankful for our community partner, Friends of Firefighters, and our venue host Pig Beach. A portion of the net proceeds will be donated to the Jeff Michner Foundation. Please buy your tickets early to support Food Karma Projects and make future events possible.

Get Your Tickets Now!

2021 Participants:

Avellino Family Barbecue: Leland Avellino, Stamford, CT
Award winning pitmaster

Blue Smoke: Bret Lunsford, Manhattan, NY

Carlitos Tacos: Carlos Castillo, Paramus, NJ
2019 Competitor

Central City BBQ: James Cruse, New Orleans, LA
Award winning pitmaster on the competitive barbecue circuit

Chef Jesse Concepts: Jesse Jones, NJ
Author of “Pow! My Life in 40 Feasts”

Friends of Firefighters: Firefighters Eric Howard and Aaron Clark plus Stephen Shea of Gramercy Ale House, NY
FDNY Firefighter, chef and MasterChef Season 7 Top 8 Finalist Eric Howard and fellow FDNY Firefighter Aaron Clark are proud to represent community partner Friends of Firefighters!

Handsome Devil: Ed Randolph, Newburgh, NY
A six-time state BBQ championship award winner, NYCWFF Best BBQ Champion, Food Network CHOPPED champion, North Jersey BBQ Showcase winner and barbecue cookbook author

Hill Country BBQ: Ash Fulk & Seth Gurka, Manhattan, NY
Classic Texas ‘cue

Juicy Lucy BBQ: Richie Holmes, Staten Island, NY
The 2019 Brisket King winner is returning to defend the title!

Kimchi Smoke: Robert Austin Cho, Westwood, NJ
2019 People’s Choice Winner

Matt Fisher: Formerly of Fletcher’s Brooklyn Barbecue, Brooklyn, NY
Winner of Pig Island NYC 2020 “Best Bite”

Gentle Giant Brewing Company: Matt Worgul, Pearl River, NY

Pulkies: Harris Mayer-Selinger, Manhattan, NY
“What is a food loving NYC jew to do without a smoker?” The answer lies in the fat.

Smokehouse Tailgate Grill: Michael Hofer, Westchester, NY

Queens Bully: Pitmasters Cesar Torres & Abe Reyes, Owners Rohan Aggarwal & Suraj Patel, Queens, NY
Smokin’ it up in QUEENS!

**list of chefs subject to change**

PLUS

  • Beer and cider from Alementary, Bronx Brewery, Indian Ladder Farm, Romily, Original Sin and Austin Eastciders
  • Cocktails from Long Drink and Volley
  • Spirits from Knob Creek
  • Hot sauce tastings from Marie Sharpe’s

Tickets now on sale

VIP Tickets ($150 + fee) include an all-inclusive ticket with a one hour head start to taste the brisket and mingle with the chefs before general admission guests arrive plus guaranteed seating, a Brisket King t-shirt and a Cabot Cheese gift basket mailed to you. Only 100 VIP tickets are available and the offer is only good through March 15th.

VIP Tables ($1,250) include 8 all-inclusive tickets, designated seating, early access at 5:00 PM to chat with pitmasters and get the first bites of brisket, Brisket King t-shirts and a Cabot Cheese gift basket mailed to you.

Early Bird Tickets ($55 + fee) include an all-inclusive food and drink ticket at a discounted price for 6:00 PM general admission, discounted price only available through April 1.

General Admission ($60 + fee) include an all-inclusive food and drink ticket  for 6:00 PM admission.

No Refunds.

Rain or Shine.

21 and over.

More About Brisket King

You Don’t Want To Miss Brisket King 2020, NYC BBQ

Why Brisket King Is So Important to NYC’S BBQ Scene, NYC BBQ 

 

A special shout out to Billy Durney of Hometown BBQ, the original Brisket King in 2015. Thank you for all your support for our event over the last decade.


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Introducing Sauce King NYC™

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After 10 years hosting food festivals and barbecue events like Brisket King NYC, Rib King NYC, Bowl of ‘Zole, and Pig Island NYC, Food Karma is excited to launch Sauce King NYC™.

Sauce King NYC™ will determine the best barbecue sauces, hot sauces, rubs, marinades and more. A panel of expert judges from the NYC food, chef, and media community will taste each sauce, and select exclusive winners in each category who stand out for their bold flavors, excellent ingredients, and delicious taste.

This is not your average sauce competition. It’s not about finding the hottest sauce that will blow your head off. Sauce King™ is about showcasing the wide range of top quality, all natural, barbecue sauces, hot sauces, and beyond that are perfect for backyard barbecue, grilling, and home cooking. We will be accepting a wide range of submissions – with the opportunity for people to submit their own categories.

Become the Sauce King when you enter your BBQ sauce, hot sauce, condiment, marinade and more at saucekingnyc.com and read more about the innovative virtual competition in NYC BBQ.

Support Food Karma with a Gift Certificate

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Support Food Karma’s continued efforts to plan spectacular events that bring together farmers, chefs, bakers, brewers, distillers, and community members. Gift certificates are now available and can be used to purchase purchase tickets to any future Food Karma event: Brisket King, Bowl Of ‘Zole, Brewers Choice, CiderFeast, Pig island and more – at your convenience.

Get your gift certificate today.

Brisket King 2020: Holiday Package

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Brisket King NYC returns for its 9th year on April 22, 2020!

There will be 20 chefs and pitmasters, plus craft beer, hard cider, and spirits!

This year we are offering a special Holiday Package – buy your tickets now and get a super early bird discounted ticket! For those who return to Brisket King NYC year after year – give this experience as a gift!

For $55 the Holiday Package includes a ticket voucher for an all-inclusive ticket and a t-shirt to be collected on the day of the event!

Get your tickets here!

[Read more…] about Brisket King 2020: Holiday Package