Brisket King 2013
A King is Crowned… Congratulations to BrisketTown’s Daniel Delaney, the new Brisket King of NYC!
Preview of Brisket King of NYC 2013
URGENT BREAKING NEWS… BRISKET KING OF NYC IS SOLD OUT!!! No tickets will be available at the door. Get in on our early bird ticket prices and save. We’re offering both VIP and general admission tickets to Brisket King of NYC 2013 on February 20th, 2013 from 7:00 pm to 9:00 pm at Santos Party
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The Meat Hook Sara Bigelow’s Butchering Demo for Hurricane Relief
The Meat Hook’s butcher, Sara Bigelow, hosted a small gathering in the snow last night, carving 1/2 steer for chefs to cook at tonight’s Modern Beefsteak & Spirits Celebration from 6:30-9:30 p.m. at Hudson Terrace.** The steer was sourced from Adirondack Grazers, a Washington County co-op of grass fed beef farmers. Representing the co-op was
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Two Small Farms Sign On For Meat Week NYC 2012
We’re happy to announce that two small farms will be sourcing pork and rabbit for the upcoming Meat Week NYC events. Cascun Farm Cascun Farm is a family run farm that strongly believes in providing their customers with the same high quality, all natural food they feed their own family. Cascun raises pastured chicken, turkey
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Brisket King of NYC
Food Karma Projects is happy to announce its first big meat event of 2012: A Brisket A Brasket returns on Monday, February 27th, this year renamed to Brisket King of NYC. We’ll be crowning the winner at a larger venue (Santos Party House at 96 Lafayette Street). After the success of last year’s subdued affair,
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Women Know Pigs Meat Week NYC Preview
In celebration of the farmers, markets, and chefs who bring sustainable meat to our tables, Meat Week NYC (November 4th-10th) will feature tastings, parties, butchering and cooking demos, market tours, panels, and much more. As a preview to NYC Meat Week, Slow Food NYC will be producing Women Know Pigs, on October 23rd at 6
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Ngam, Chef Hong Thaimee, and FarmersWeb to Benefit Red Cross Hurricane Relief
As a participant of Meat Week NYC, Ngam will be donating 20% of all proceeds through Wednesday to the American Red Cross. Also on Wednesday, the restaurant is holding free cooking demo at noon to make Pad Thai for local shelters that they will deliver along with donated garments. The word “love” frequently comes up
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Sustainable Meat Distribution with FSNYC
Happening Tonight – November 28th from 6:30-8:30 p.m.! Food Systems Network NYC’s annual meat panel Sustainable Meat Distribution: Channels and Challenges, the Second in a Series on Distribution, which was rescheduled due to Hurricane Sandy, will take place tonight, November 28th from 6:30-8:30 pm at Brooklyn Winery, (213 N. 8th St., Brooklyn, NY 11211). Moderated
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First Annual Local Meat Hero Awards
If you missed our Meat With A Twist party, you didn’t get to taste some amazing food/cocktail pairings. Worse yet, you missed WNYC’s Leonard Lopate announcing the first-ever Local Meat Hero Awards. The three recipients came from all over the country to be acknowledged. First up was Daniel Hogan, of Heritage Foods USA, who has
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Green Beef Trailer
• November 12th– Film Screening + Grass Fed Burger Tasting Green Beef: A Story of Grass Fed Beef 1pm at Jimmy’s No 43 (43 E 7th St and 2nd Ave.) $10 tickets for slow food members, non member price tba… Visit www.slowfoodnyc.org for more info Buy Tickets Here: http://www.brownpapertickets.com/event/209900 A special Meat Week screening of
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